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Uniworld Boutique River Cruise Collection
Uniworld Boutique Top Dining


    Zagat Cruise Lines Survey recognized Uniworld Top Dining.
    Global Master Chef Bernhard Zorn, a 30-year industry veteran has been acquired as Uniworld's new culinary director. With Chef Zorn's instruction, fresh ingredients are often brought on board to create culinary masterpieces for you to enjoy at each meal.

    Uniworld River Cruise Chef Selecting Fresh Produce Breakfasts and lunches offer an array of hot and cold options, homemade breads and soups, and more. Evenings feature a fabulous, relaxed open seating atmosphere, and always include fine European wines and a selection of beer and soft drinks to accompany your masterfully crafted menu.

    Uniworld also offers a variety of alternative dining options including afternoon tea, "under the stars" dining and light-lunch options. For those who desire lighter cuisine, Uniworld's "Traveling Lite" menu is sure to please.

    Your dining experience with Uniworld includes: Excellent Service Aboard Uniworld River Cruises
  • A delicious selection of culinary options, inspired by your itinerary.
  • Daily Menus designed for each region you visit, relative to the season.
  • Am extensive menu of wines developed by Red Carnation Hotels' acclaimed sommelier from their Relais & Chateaux hotel.
  • Award-winning Signature Dishes from Mrs. Beatrice Tollman, President and Founder of Red Carnation Hotels, Uniworld's sister company and partner.

    • The Epicurean Adventurer Program:
    Epicurean Adventurer Program Aboard Uniworld River Cruise At no added cost, your voyage includes the Epicurean Adventurer Program, allowing you to explore the deep relationship between food and wine.
  • A special wine and food-pairing event allowing you to enjoy different wines poured throughout the course of dinner.
  • Onboard culinary demonstrations and tastings.
  • Private wine tastings onshore - exclusively available to Uniworld guests.
Excellent Dining Experiences Aboard Uniworld River Cruise




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