By Rosalind Smith, Director of Business Development, The Cruise Web, Inc. New ships are often brighter, bolder and pack a bigger punch, so we picked Viking’s Three-Alarm Firecracker Chicken, a delicious dish that definitely has a kick to it. This recipe is courtesy of Viking Cruises, which is debuting new vessels from rivers to oceans […]
By Erica Kritt, Social Media Coordinator, The Cruise Web, Inc. The Norwegian Breakaway is quite a ship, and there are 28 dining venues to choose from, so I was delighted when one of our cruise consultants made a dinner reservation for a few of us at Le Bistro on our last night on the ship. […]
By Austin Gambino, Marketing Assistant, The Cruise Web, Inc. When I realized I was lucky enough to be attending the two-day preview cruise of Norwegian Cruise Line’s Norwegian Breakaway, I knew my first priority was going to be Ocean Blue, Geoffrey Zakarian’s newest restaurant. For those of you who live under a rock, Geoffrey Zakarian is […]
To go along with our theme of contemporary cruising, I picked a casual and fun dish that you can eat with your hands and is sure to make you smile. I tried these fish tacos on a Celebrity cruise from Vancouver to San Diego and they really do represent California – they are bright, crisp and fresh. It’s like sunshine on a plate. Since that cruise, I’ve made this recipe three times, and each time I switch it up a bit to try new things.
While going on a cruise is definitely an angelic experience, we all know that sometimes when we’re on vacation we let some of our normal inhibitions go, which can lead to some “sinful” behavior. As they say, what happens at sea stays at sea. Don’t worry though, a cruise is meant for you to loosen up and let go of your inhibitions. Let’s see how many of these “sins” sound familiar to you.
What could be more sinfully delicious than a rich chocolate cake that oozes with warm melted chocolate? This chocolate cake is a favorite with many chocolate lovers because it includes both the seductive melted chocolate and the airy and light taste of the cake. Here is Oceania Cruises’ take on the treat, the Bittersweet Chocolate Fondant Cake. Remember, to experience the true decadence of this treat you should be dining in one of the beautifully adorned restaurants aboard Oceania Cruises.
The Super Bowl calls for a big spread of delicious foods that satisfy everyone from the cheerleader to the middle linebacker. For many people this means pizza, chicken wings and seven-layer dip, but if you are looking for a meal with real grit that will surely fill you up, check out these two options inspired by the port cities that are home to this year’s formidable teams.
Pumpkin flavored food and drinks are all the rage this month. From pumpkin soy lattes to pumpkin pie flavored bread sticks, now is the time to get your fill of this orange fruit in all its glory. And don’t worry about missing out on the pumpkin goodness while at sea, because cruise lines’ chefs and bartenders come prepared with pumpkins, nutmeg and cinnamon to ensure you get the taste of fall, even if you’re sailing in the southern hemisphere, where it’s spring.
