MSC Cruises has boosted its passion for world-class onboard services by partnering with widely-acclaimed chocolatier and pastry chef, Jean-Philippe Maury, to bring new culinary delights aboard its prestigious ships. As the world’s largest privately-owned cruise line, MSC Cruises has demonstrated its dedication to improving dining experiences by seeking the culinary services of one of France’s […]
Food & Dining
Blogs about cruise food and dining.
-
-
Dining has been and always will be an important element of cruising. Every cruise line and their fleet offer a different dining atmosphere with a trademark spin on several styles of cuisine, but some cruise dining experiences go way above and beyond to provide a completely unique dining event. These are dining experiences you have […]
-
Take a “Chocolate Journey” aboard a Princess Cruises vessel, an exclusive chocolate lover’s experience like no other. Taste the creations of one of the world’s greatest chocolate experts, Norman Love, as this sweet program debuts on the Regal Princess this November 2014. Each main dining room and specialty restaurant will feature unique and world-class chocolate […]
-
By Raquel Grinnell, Cruise Consultant, The Cruise Web, Inc. I love to cook. I mean, REALLY love to cook. I find great pleasure in choosing the perfect ingredients, the action of chopping vegetables into a perfect dice, stirring a pot of deliciousness that fills my home with the most amazing smells and of course, savoring […]
-
By Raquel Grinnell, Cruise Consultant, The Cruise Web, Inc. I am a fishy person. Not in the sense that I’m a questionable or odd person (although some might disagree), but in that I really love fish. Not only do I have a koi pond in my yard and two large tanks of tropical fish in […]
-
Crystal Cruises is keeping up with the times and hoping to please their customers in three major ways: Updating their menus to offer innovative courses using the latest in culinary technology. Introducing a variety of shore excursions for runners to explore ports as they break a sweat. Offering a cruise focusing on the growing interest […]
-
By Raquel Grinnell, Cruise Consultant, The Cruise Web, Inc. We all know that one of our favorite things about cruising is the incredible food available pretty much 24/7 (most of us just won’t admit it!). Of all the courses at the dinner table, none is dearer to the heart of children of ALL ages than […]
-
By Rosalind Smith, Director of Business Development, The Cruise Web, Inc. This Oceania Cruises dish mixes banh trang wrappers, which are from Vietnam, with Thai ingredients for fresh bursts of flavor. These rolls are usually served with shrimp, but Oceania Cruises’ innovative chef Franck Garanger opted for pomelo to give it a fruity kick. This dish, […]