Happy holidays from The Cruise Web! Whether you’re spending your holiday season sailing the seven seas on a wonderful cruise, or planning one for the future, let this be your go-to guide to cruise drink packages—our #1 “must-have” this holiday season! Beverage Packages by Cruise Line: Azamara Carnival Cruise Line Celebrity Cruises Cunard Holland America […]
Food & Dining
Blogs about cruise food and dining.
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Beginning in February 2020, Windstar Cruises will offer a brand new culinary experience called “Star Grill” onboard Star Breeze, Star Legend, and Star Pride. The modern restaurant is a casual outdoor dining option that will be actualized by the distinguished Steven Raichlen. The menu at Star Grill will range from seafood to brisket, all created […]
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When you think of cruising in Canada & New England, do the oranges, yellows, and reds of the fall foliage dance through your mind? Do you think of the historic events that took place in Boston during the American Revolution, or the fabled shipwrecks off the coast of Nova Scotia? These are great, but the […]
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Regent Seven Seas Cruises recently announced the incorporation of over 200 plant-based menu items across its fleet beginning October 1, 2019. Because of travelers’ increasing demand for these high quality foods, plant-based items will be fully incorporated into the fleet’s daily menus and available for breakfast, lunch, and dinner. This new cuisine will feature […]
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The James Beard Foundation is a culinary organization that is dedicated to celebrating the culinary accomplishments of chefs in America. As the Official Cruise Line of The James Beard Foundation, Windstar Cruises is rewarding guests with six new culinary cruises for 2020! The following cruises are a foodie’s dream, featuring local food and wine tours, […]
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Beginning aboard the MSC Armonia and MSC Seaside in June 2019, guests will have the chance to experience a more immersive experience in the Caribbean with acclaimed chef and lifestyle expert, Martha Stewart. Experiences on these exclusive cruises are both onboard and ashore, allowing guests to experience the Caribbean with MSC Cruises like never before. […]
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When Carnival’s Mardi Gras hits the water in 2020, she will feature six, all new, themed zones. One of the zones is the French Quarter, designed to bring the essence of the Big Easy on board a Carnival ship. The heart of the French Quarter on Mardi Gras will be highlighted by Chef Emeril Lagasse’s […]
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S.A.L.T., which stands for Sea And Land Taste, is an all-new culinary enrichment program, exclusively designed to immerse Silversea guests in the cuisine of the destinations they visit on their cruise. Silversea designed the program with Adam Sachs, a three-time James Beard Journalism Award winner. That award is given to the top culinary journalist, as […]