Some may say it’s the 8th Wonder of the World, but for Royal Caribbean, it’s just the latest ship in the revolutionary Oasis class! Wonder of the Seas, the world’s largest cruise ship, is set to debut from Fort Lauderdale in March of 2022, bringing guests new, exciting onboard experiences and taking you to your […]
Beginning in February 2020, Windstar Cruises will offer a brand new culinary experience called “Star Grill” onboard Star Breeze, Star Legend, and Star Pride. The modern restaurant is a casual outdoor dining option that will be actualized by the distinguished Steven Raichlen. The menu at Star Grill will range from seafood to brisket, all created […]
When you think of cruising in Canada & New England, do the oranges, yellows, and reds of the fall foliage dance through your mind? Do you think of the historic events that took place in Boston during the American Revolution, or the fabled shipwrecks off the coast of Nova Scotia? These are great, but the […]
The James Beard Foundation is a culinary organization that is dedicated to celebrating the culinary accomplishments of chefs in America. As the Official Cruise Line of The James Beard Foundation, Windstar Cruises is rewarding guests with six new culinary cruises for 2020! The following cruises are a foodie’s dream, featuring local food and wine tours, […]
When Carnival’s Mardi Gras hits the water in 2020, she will feature six, all new, themed zones. One of the zones is the French Quarter, designed to bring the essence of the Big Easy on board a Carnival ship. The heart of the French Quarter on Mardi Gras will be highlighted by Chef Emeril Lagasse’s […]
S.A.L.T., which stands for Sea And Land Taste, is an all-new culinary enrichment program, exclusively designed to immerse Silversea guests in the cuisine of the destinations they visit on their cruise. Silversea designed the program with Adam Sachs, a three-time James Beard Journalism Award winner. That award is given to the top culinary journalist, as […]
Joining the current lineup of 14 America’s Test Kitchen shows in January 2019 will be five new 45-minute presentations. In a partnership with the popular television show, Holland America is rolling out an additional five segments for their onboard cooking classes, some of which are broadcast on national public stations. Holland America Line’s president, Orlando […]
Princess Cruises recently premiered their next specialty dining experience, The Salty Dog Gastropub, now aboard the Crown Princess. This new dining experience pairs small plates of gourmet pub favorites with premium cocktails, wines and, of course, Princess Cruises’ own Seawitch craft beers. The menu and aesthetic were designed as part of a collaborative effort with […]
On August 15, 2014, Princess Cruises proudly announced its new epicurean dining program, set to begin this November. Now each cruiser will have masterfully created specialties designed to reflect the culture and character of the destinations being visited by their grand ships. Local ingredients, spices and produce will be used to create these exciting dishes […]
