New Culinary Classes Available with Oceania Cruises

By The Cruise Web, Inc.

There are 20 new classes being offered onboard Oceania Cruises in their Culinary Center! With an abundance of guests seeking new educational experiences, the Culinary Center is introducing these new classes as part of its Gourmet Explorer Series. A special two-day culinary program that focuses on the legacy of Chef Jacques Pepin is one of the new classes. The new classes will showcase regional cuisine from Morocco, Peru, the Pacific Northwest and more to be learned onboard. The Oceania curriculum is designed to improve upon the skills of a home cook by focusing on the essential techniques for creating many different types of sauces, grilling, preparing vegetables and other culinary skills.

Culinary Center“In our Culinary Center, guests cook under the instruction of faculty members who are CIA graduates and have apprenticed under a who’s who of renowned chefs,” shares Director of Culinary Enrichment, Chef Kathryn Kelly. “We continue to add new topics to keep things fresh for past guests and this year we’re proud to honor our consummate teacher, Jacques Pepin, with a special class.”  The Culinary Center is introducing its new classes as part of its Gourmet Explorer Series debuting on the Marina and Riviera in April of 2015.

The Cruise Web, Inc.
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2 comments

1 Mireille Gabbour { 04.22.15 at 4:36 pm }

Would like more information about art Culinaire on the ship?
For how long? How much is it with the Cruise?

2 Susan E. - The Cruise Web { 05.07.15 at 1:08 pm }

Mireille, thank you for your comment. I sent you an email with more info, and we can check the options available on the Oceania cruise that you select. Let me know the dates that you want to travel and where you want to go — so we can find the perfect cruise vacation for you at the best value PLUS help you with a customized Oceania Culinary Experience. I look forward to talking to you soon.

– Susan E.

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