President’s Message

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  • President's Message – Cruise Cuisine

    This month’s Current theme, “cruise cuisine,” reminds me of my first ever dining experience in a cruise line’s specialty steak house.
    I was among a few guests invited to dine with one of a leading cruise line’s corporate executives for an inaugural dinner aboard a new vessel that was debuting its first steakhouse at sea. Wow — while the company was terrific, the dining experience was even better!

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  • President's Message – Entertainment at Sea

    My personal itinerary in New York City did include a show, but just as I prefer to do when on a cruise vacation, I enjoyed mixing in a variety of different activities. However, unlike the high cost and sometimes challenging access of many activities in the Big Apple, cruising includes a myriad of activities for little or no extra cost that are right there on your own floating city!

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