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  • Viking Shares Recipe for Pumpkin Soup

    Just in time for the cozy fall season, Viking River Cruises is sharing their Pumpkin Soup, part of their Viking Recipe Collection. This no-cream recipe is nutritious as well as flavorful, a perfect appetizer or main dish to get you ready for those chilly fall evenings. Enjoy!

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  • Princess Chef

    Princess Cruises' Caribbean Tiger Shrimp Summer Recipe

    This exciting and fresh summer shrimp recipe is brought to you by Princess Cruises. Summer is the perfect time to enjoy this delicious appetizer because of all the fresh ingredients that can be found around this time of year. For example, the tomatillo, also known as the Mexican green tomato, is great this time of […]

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  • Chilled Cucumber Yogurt Soup from Celebrity Cruises

    Recipe: Celebrity Cruises' Chilled Cucumber Yogurt Soup

    By Raquel Grinnell, Cruise Consultant, The Cruise Web, Inc. Summer, and especially August, is the time of year when you find the most gorgeous, fresh vegetables and fruits in the farmer’s market. Gardens are bursting with sunny tomatoes, crisp peppers, cool cucumbers and all kinds of bright, green herbs. If you have your own backyard […]

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  • Grilled Snapper Recipe from Celebrity Cruises

    By Raquel Grinnell, Cruise Consultant, The Cruise Web, Inc. I am a fishy person. Not in the sense that I’m a questionable or odd person (although some might disagree), but in that I really love fish. Not only do I have a koi pond in my yard and two large tanks of tropical fish in […]

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  • Recipe: Celebrity Cruises' Crab Salad Served at Blu

    By Erica Kritt, Social Media Coordinator, The Cruise Web, Inc. I’m hopeful that spring is right around the corner because not only am I tired of the bone chilling cold, and the constant threat of snow and ice, but I’m tired of being cooped up eating hot foods. I want to sit outside and munch […]

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  • Recipe for Fruit Soup from Holland America

    By Erica Kritt, Social Media Coordinator, The Cruise Web, Inc. When I think of summer on a cruise, I immediately think of fruit soup. On nearly every cruise I’ve taken there has been a selection of creamy, sweet fruit soups. I remember that on my first cruise they were served at the buffet and my […]

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  • Viking River Cruises' Russian Borscht Recipe

    By Erica Kritt, Social Media Coordinator, The Cruise Web, Inc. To this day, when I picture my grandmother’s house, I see her standing in the kitchen over a giant pot of soup. Whether it was split pea or chicken noodle, there seemed to always be a big vat of  liquid warmth on the stove top […]

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  • Oceania Cruises Recipe for a Decadent Chocolate Cake

    What could be more sinfully delicious than a rich chocolate cake that oozes with warm melted chocolate? This chocolate cake is a favorite with many chocolate lovers because it includes both the seductive melted chocolate and the airy and light taste of the cake. Here is Oceania Cruises’ take on the treat, the Bittersweet Chocolate Fondant Cake. Remember, to experience the true decadence of this treat you should be dining in one of the beautifully adorned restaurants aboard Oceania Cruises.

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  • Lobster Roll

    Lobster Roll Recipe

    The Lobster Roll is a classic American sandwich that provides a light bite, perfect for the summer. With huge chunks of lobster, (the fresher the better), a soft bun and a hint of citrus with the squeeze of lemon, you’ve got yourself a lovely lunch.

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  • Margarita Recipe

    Nothing says Cinco de Mayo like a margarita. Ideally we’d love to be sipping one on the pool deck of a cruise ship heading toward the Mexican Riviera, but we’ll have to get by day dreaming this Cinco de Mayo. So for those of you stuck on land here is a recipe for a classic margarita, just think of the ocean breeze and some Acapulco cliff divers as you prepare it.

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