Each meal on board Azamara is inspired by the bountiful regions through which each itinerary travels and prepared by the most accomplished chefs. To enhance your experience even further, vintages from a most extensive wine list will be offered with each dish. Needless to say, be sure to save room for dessert.
With open seating and stellar nightly selections, our main dining room, Discoveries, is not to be missed. We serve all the classic dinner favorites, but we've added a deliciously different twist to each, like gulf shrimp with cognac and garlic or a filet mignon with black truffle sauce. What's more, open seating provides you the opportunity to dine at your leisure.